RCTOG-120 Conveyor Oven (Gas)
Dual gas-powered conveyor oven — up to 140 pizzas, 400 °C max, high-velocity forced hot air, independently controlled decks.
Power Supply
220 V, 0.5 kW/h
Gas Consumption
Natural gas 55,000–99,000 BTU/h · Propane 49,500–89,300 BTU/h
Maximum Temperature
400 °C
Pizza Capacity
Up to 140 pizzas
Description
This dual gas-powered conveyor oven operates at 110 V with a power consumption of 0.5 kW/h and LPG gas consumption between 55,000–99,000 BTU/h, reaching a maximum temperature of 400 °C. With a production capacity of up to 140 pizzas, it ensures quality and consistency, with conveyor time ranging from 1 to 10 minutes. Independently controlled decks allow more heat to be concentrated on the bottom or top deck depending on requirements. Developed with high-velocity forced hot air technology, designed to dramatically reduce cooking times while ensuring consistent and even baking. The airblow system circulates heated air at high speed directly onto the product, delivering a perfectly crispy crust and uniform results — ideal for all pizza styles.
Features
- Dual gas-powered heating
- Production capacity up to 140 pizzas
- Conveyor time 1–10 minutes
- Independently controlled top and bottom decks
- High-velocity forced hot air technology
- Airblow system for crispy crust and uniform results
